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 Feeding & Nutrition
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Tracy F.

Weekly Healthy Living Series (Week 19) - Simple Recipes from NurturMe

Tracy F. 5 years ago

About The Series:  Welcome back to our weekly healthy living series. Subscribe to our newsletter to be notified each week when the post is up.

This Week's Guest Feature:  We are excited to feature recipes for simple healthy kids meals from NurturMe.

About NurturMe:  A revolution in feeding little ones, NurturMe is the first and only family of certified-organic, dried fruit and veggie meals and snacks created for children 4 months to 4 years. The first “stage-free” food for little ones, NurturMe’s line of organic dry NurturMeal pouches and Yum-a-Roo’s dried fruit and veggie snacks were designed to meet every yummy need, from infants to toddlers, and everywhere in between. 

NurturMeals and Yum-a-Roo’s are certified organic, gluten-free*, non-GMO and kosher, with no added preservatives, sugars or salts – only the good stuff. All NurturMe products are made from specially selected super fruits and veggies that are lovingly harvested and quick-dried in order to preserve freshness, flavor and nutrients.

To see all featured recipes visit http://nurturme.com/nm-kitchen/

Plump Peas Froggy Pasta

Prepare the pasta according to box instructions. Mix in 1 extra tablespoon of butter.
Froggy Sauce prep: Combine 1 to 2 pouches of Plump Peas with ½ – 1 cup of whole milk, then stir.
Slowly pour the Froggy Sauce over the pasta.